HELPING THE OTHERS REALIZE THE ADVANTAGES OF FOOD

The dough is Carefully mixed, rolled or patted out, and Slash into rounds ahead of baking within a very hot oven. The cold Unwanted fat makes levels from the dough since it melts through baking, leading to the attribute flakiness of biscuits. The leavening agents cause the biscuits to increase and grow to be airy.Lots of people want to incorporate